{"id":286238,"date":"2026-06-28T06:02:16","date_gmt":"2026-06-27T23:02:16","guid":{"rendered":"https:\/\/nawacita.co\/?p=286238"},"modified":"2026-06-27T11:48:19","modified_gmt":"2026-06-27T04:48:19","slug":"resep-semur-ayam-kentang-bumbu-meresap-manis-gurih-dan-lezat","status":"publish","type":"post","link":"https:\/\/nawacita.co\/index.php\/2026\/06\/28\/resep-semur-ayam-kentang-bumbu-meresap-manis-gurih-dan-lezat\/","title":{"rendered":"Resep Semur Ayam Kentang Bumbu Meresap, Manis Gurih dan Lezat"},"content":{"rendered":"

Resep Semur Ayam Kentang Bumbu Meresap, Manis Gurih dan Lezat<\/h1>\n

Jakarta, Nawacita<\/a><\/strong>\u00a0– Semur termasuk masakan rumahan lezat. Kamu bisa menyajikannya untuk makan siang sebagai lauk nasi. Untuk kreasinya bisa menggunakan daging ayam dan kentang.<\/p>\n

Semur merupakan makanan khas Betawi berupa rebusan berkuah pekat yang cukup populer. Pilihannya bisa terbuat dari daging ayam, daging sapi, maupun tahu tempe.<\/p>\n

Hidangan ini juga dikenal sebagai masakan rumahan. Banyak orang menyukai sajian semur, apalagi jika disajikan bersama nasi uduk yang gurihnya sedap.<\/p>\n

Kalau punya stok ayam potong di rumah, kamu bisa menjadikan menu semur yang lezat. Rasa manisnya seimbang dengan sensasi gurih.<\/p>\n

Pada bumbunya bisa ditambahkan kemiri, pala, dan merica agar semur lebih berempah nikmat.<\/p>\n

Kamu juga bisa menggunakan tambahan kentang sebagai pelengkap. Kentang itu bisa dipotong dadu atau menjadi 4 bagian.<\/p>\n

Baca Juga: <\/strong>Resep Tengkleng Kambing Khas Solo yang Lezat, Kuahnya Gurih dan Penuh Rempah<\/a><\/p>\n

Berikut resep dan cara memasak semur ayam kentang yang manis sedap:<\/h3>\n

Bahan Bahan:<\/strong><\/p>\n

    \n
  • 1 ekor (1 kg) ayam pejantan<\/li>\n
  • 3 sdm minyak sayur<\/li>\n
  • 150 ml kecap manis<\/li>\n
  • 3 butir cengkih<\/li>\n
  • 4 cm kayu manis<\/li>\n
  • 3 cm lengkuas, memarkan<\/li>\n
  • 2 sdm kaldu jamur<\/li>\n
  • 1 buah tomat merah, parut<\/li>\n
  • 4 buah kentang, kupas dan potong 4 bagian<\/li>\n<\/ul>\n

    Bumbu Halus:<\/strong><\/p>\n

      \n
    • 8 butir bawang merah<\/li>\n
    • 4 siung bawang putih<\/li>\n
    • 3 butir kemiri<\/li>\n
    • 1\/2 sdt merica butiran<\/li>\n
    • 1\/4 butir biji pala<\/li>\n
    • 2 sdt garam<\/li>\n<\/ul>\n

      Cara Memasak:<\/strong><\/p>\n

        \n
      1. Potong ayam menjadi 4 atau 8 bagian, cuci hingga bersih lalu tiriskan hingga kering.<\/li>\n
      2. Panaskan minyak dalam wajan, masukkan Bumbu Halus, aduk hingga harum dan matang.<\/li>\n
      3. Masukkan potongan ayam, aduk-aduk hingga ayam kaku lalu angkat.<\/li>\n
      4. Taruh ayam dan potongan kentang dalam panci, tuangi 750 ml air dan tambahkan kayumanis, cengkih, lengkuas, kecap manis, kaldu jamur dan tomat<\/li>\n
      5. Masak dengan api kecil hingga bumbu meresap, ayam lunka dan kuahnya susut setengahnya.<\/li>\n
      6. Angkat dan sajikan hangat.\u00a0dtk<\/strong><\/li>\n<\/ol>\n

         <\/p>\n","protected":false},"excerpt":{"rendered":"

        Resep Semur Ayam Kentang Bumbu Meresap, Manis Gurih dan Lezat Jakarta, Nawacita\u00a0– Semur termasuk masakan rumahan lezat. Kamu bisa menyajikannya untuk makan siang sebagai lauk nasi. Untuk kreasinya bisa menggunakan daging ayam dan kentang. Semur merupakan makanan khas Betawi berupa rebusan berkuah pekat yang cukup populer. Pilihannya bisa terbuat dari daging ayam, daging sapi, maupun […]<\/p>\n","protected":false},"author":4,"featured_media":286239,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[113353,113354,74471,67241],"class_list":["post-286238","post","type-post","status-publish","format-standard","has-post-thumbnail","category-lifestyle","tag-ayam-semur-kentang","tag-ide-menu-masakan","tag-masakan-ayam","tag-resep-masakan"],"yoast_head":"\nResep Semur Ayam Kentang Bumbu Meresap, Manis Gurih dan Lezat<\/title>\n<meta name=\"description\" content=\"Jakarta, Nawacita\u00a0- Semur termasuk masakan rumahan lezat. 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