{"id":237928,"date":"2025-01-26T07:19:19","date_gmt":"2025-01-26T00:19:19","guid":{"rendered":"https:\/\/nawacita.co\/?p=237928"},"modified":"2025-01-25T11:48:35","modified_gmt":"2025-01-25T04:48:35","slug":"pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat","status":"publish","type":"post","link":"https:\/\/nawacita.co\/index.php\/2025\/01\/26\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\/","title":{"rendered":"Pindang Ikan Asam Pedas: Menu Segar untuk Makan Siang Nikmat"},"content":{"rendered":"

Pindang Ikan Asam Pedas: Menu Segar untuk Makan Siang Nikmat<\/h1>\n

Jakarta, Nawacita<\/a><\/strong>\u00a0– Selain digoreng, ikan juga enak dimasak dengan kuah asam pedas. Tambahan tomat dan jamur membuat rasa pindang ikan makin menyegarkan. Cocok untuk menu diet.
\nIkan laut berdaging tebal cocok untuk dibuat olahan berkuah. seperti sup atau kuah pindang dengan bumbu rempah dan cabe. Daging ikan yang gurih lembut semakin enak direndam kuah yang asam pedas segar.<\/p>\n

Sebagai isiannya ditambahkan jamur merah yang kenyal juicy dan tomat yang asam menyegarkan. Jika suka rasa pedas menyengat tambahkan cabe rawit merah segar. Dijamin pindang ikan semakin lezat.<\/p>\n

Jenis ikan laut berdaging tebal dengan lemak cocok untuk dimasak pindang. Seperti kerapu, tenggiri, ekor kuning atau ikan kakap. Sajian ikan ini juga cocok untuk diet. Resep selengkapnya ada di bawah ini.<\/p>\n

Baca Juga: <\/strong>Resep Ungkep Cumi Hitam dan Cabe Untuk Lauk Nasi<\/a><\/p>\n

Bahan Bahan<\/h4>\n
    \n
  • 600 g ikan tenggiri\/ekor kuning\/baronang<\/li>\n
  • 1 liter air<\/li>\n
  • 100 g jamur merah, belah dua<\/li>\n
  • 1 buah tomat merah, potng kasar<\/li>\n
  • 1 batang serai, memarkan<\/li>\n
  • 3 sdm air jeruk nipis<\/li>\n
  • 3 lembar daun jeruk<\/li>\n
  • 1 sdt gula pasir<\/li>\n
  • 5 buah cabe rawit merah utuh<\/li>\n<\/ul>\n

    Bumbu Halus:<\/p>\n

      \n
    • 5 buah cabe merah keriting<\/li>\n
    • 3 buah cabe rawit merah<\/li>\n
    • 5 butir bawang merah<\/li>\n
    • 3 siung bawang putih<\/li>\n
    • 1 cm jahe<\/li>\n<\/ul>\n

      Taburan:<\/span><\/p>\n

        \n
      • 1 batang daun bawang, iris kasar<\/li>\n<\/ul>\n

        Cara Memasak:<\/h4>\n
          \n
        1. Siangi ikan, buang sisik dan isi perutnya lalu potong menjadi 3-4 bagian.<\/li>\n
        2. Cuci hingga bersih lalu tiriskan.<\/li>\n
        3. Didihkan air bersama daun jeruk, serai dan Bumbu Halus.<\/li>\n
        4. Tambahkan ikan, jamur, tomat, air jeruk, gula dan cabe rawit.<\/li>\n
        5. Masak hingga bumbu meresap dan ikan matang lalu angkat.<\/li>\n
        6. Taburi daun bawang dan sajikan hangat.<\/li>\n<\/ol>\n

          Tips membuat pindang ikan asam pedas:
          \n1. Pilih ikan yang benar-benar segar agar aromanya tidak anyir. Jenis ikan terisi, kerapu, bawal juga bisa jadi pilihan.
          \n2. Selain jamur merang bisa dipakai jenis jamur lain seperti jamur tiram atau enoki.
          \ndtk<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

          Pindang Ikan Asam Pedas: Menu Segar untuk Makan Siang Nikmat Jakarta, Nawacita\u00a0– Selain digoreng, ikan juga enak dimasak dengan kuah asam pedas. Tambahan tomat dan jamur membuat rasa pindang ikan makin menyegarkan. Cocok untuk menu diet. Ikan laut berdaging tebal cocok untuk dibuat olahan berkuah. seperti sup atau kuah pindang dengan bumbu rempah dan cabe. […]<\/p>\n","protected":false},"author":4,"featured_media":237929,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[89303,89305,89304,67241],"class_list":{"0":"post-237928","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-lifestyle","8":"tag-ikan-pi","9":"tag-menu-makan-siang","10":"tag-pindang-asam-pedas","11":"tag-resep-masakan"},"yoast_head":"\nPindang Ikan Asam Pedas: Menu Segar untuk Makan Siang Nikmat<\/title>\n<meta name=\"description\" content=\"Jakarta, Nawacita\u00a0- Selain digoreng, ikan juga enak dimasak dengan kuah asam pedas. 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Tambahan tomat dan jamur membuat rasa pindang ikan\" \/>\n<meta property=\"og:url\" content=\"https:\/\/nawacita.co\/index.php\/2025\/01\/26\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\/\" \/>\n<meta property=\"og:site_name\" content=\"Nawacita\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/nawacitaco-1763136813898723\/?ref=aymt_homepage_panel\" \/>\n<meta property=\"article:published_time\" content=\"2025-01-26T00:19:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/nawacita.co\/wp-content\/uploads\/2025\/01\/Screenshot_20231217_050633_Instagram-4164807461.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"750\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"Yasminda Nadila\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@nawacit4\" \/>\n<meta name=\"twitter:site\" content=\"@nawacit4\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Yasminda Nadila\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/\"},\"author\":{\"name\":\"Yasminda Nadila\",\"@id\":\"https:\\\/\\\/nawacita.co\\\/#\\\/schema\\\/person\\\/0d8fbe8f9d60764b07fe18b9282aab43\"},\"headline\":\"Pindang Ikan Asam Pedas: Menu Segar untuk Makan Siang Nikmat\",\"datePublished\":\"2025-01-26T00:19:19+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/\"},\"wordCount\":303,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/nawacita.co\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/nawacita.co\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/Screenshot_20231217_050633_Instagram-4164807461.webp\",\"keywords\":[\"ikan pi\",\"menu makan siang\",\"pindang asam pedas\",\"resep masakan\"],\"articleSection\":[\"LifeStyle\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/\",\"url\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/\",\"name\":\"Pindang Ikan Asam Pedas: Menu Segar untuk Makan Siang Nikmat\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/nawacita.co\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/nawacita.co\\\/index.php\\\/2025\\\/01\\\/26\\\/pindang-ikan-asam-pedas-menu-segar-untuk-makan-siang-nikmat\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/nawacita.co\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/Screenshot_20231217_050633_Instagram-4164807461.webp\",\"datePublished\":\"2025-01-26T00:19:19+00:00\",\"description\":\"Jakarta, Nawacita\u00a0- Selain digoreng, ikan juga enak dimasak dengan kuah asam pedas. 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