{"id":237037,"date":"2025-01-16T20:02:39","date_gmt":"2025-01-16T13:02:39","guid":{"rendered":"https:\/\/nawacita.co\/?p=237037"},"modified":"2025-01-16T20:02:39","modified_gmt":"2025-01-16T13:02:39","slug":"mencicipi-rondo-royal-anget-lembut-hingga-bikin-kangen","status":"publish","type":"post","link":"https:\/\/nawacita.co\/index.php\/2025\/01\/16\/mencicipi-rondo-royal-anget-lembut-hingga-bikin-kangen\/","title":{"rendered":"Mencicipi Rondo Royal: Anget, Lembut hingga Bikin Kangen"},"content":{"rendered":"

Kenikmatan Rondo Royal<\/strong><\/p>\n

Nawacita<\/a> – Tape goreng merupakan salah satu kuliner tradisional khas Jepara yang biasa disebut dengan rondo royal.<\/p>\n

Rasanya manis tapi tidak berlebihan. Teksturnya pun lembut di dalam dengan bagian luar yang renyah sempurna setelah digoreng.<\/p>\n

Camilan ini cocok disajikan hangat-hangat sebagai teman minum teh atau kopi, baik untuk dinikmati sendiri maupun rame-rame.<\/p>\n

Anda juga bisa mencicipi lezatnya rondo royal dengan membuatnya sendiri di rumah menggunakan resep dengan sentuhan modern melalui tambahan cokelat pekat dan kacang tanah sangrai.<\/p>\n

Kombinasi ini tidak hanya menambah cita rasa tetapi juga memberikan pengalaman baru menikmati makanan tradisional.<\/p>\n

Berikut cara membuat Rondo Royal:<\/strong><\/p>\n

Bahan<\/strong><\/p>\n

– 500 gram tapai singkong yang empuk
\n– 50 gram tepung terigu
\n– 1 butir telur
\n– \u00bc sendok teh vanili
\n– Minyak goreng secukupnya<\/p>\n

Olesan<\/strong><\/p>\n

– 100 gram cokelat masak pekat (dark cooking chocolate)
\n– 70 gram selai (sesuai selera)
\n– 100 gram kacang tanah sangrai, cincang kasar<\/p>\n

– Haluskan tapai, campurkan dengan tepung terigu, telur, dan vanili. Aduk hingga rata, lalu bentuk
\nmenjadi bulatan seukuran bola pingpong.
\n– Panaskan minyak goreng di wajan, goreng bola-bola tapai hingga berwarna kuning keemasan dan matang.
\n– Angkat dan tiriskan untuk menghilangkan sisa minyak.
\n– Lelehkan cokelat masak pekat hingga mencair sepenuhnya.
\n– Celupkan setengah bagian bola tapai yang sudah digoreng ke dalam cokelat leleh, biarkan bagian lainnya
\ntetap berwarna kuning.
\n– Saat lapisan cokelat masih basah, gulingkan bola tapai pada kacang tanah sangrai cincang kasar hingga
\ncokelat tertutup sempurna.
\n– Oleskan bagian yang tidak terkena cokelat dengan selai sesuai selera. Sajikan tapai goreng dengan
\ntampilan yang menggoda dan rasa yang istimewa.<\/p>\n","protected":false},"excerpt":{"rendered":"

Kenikmatan Rondo Royal Nawacita – Tape goreng merupakan salah satu kuliner tradisional khas Jepara yang biasa disebut dengan rondo royal. Rasanya manis tapi tidak berlebihan. Teksturnya pun lembut di dalam dengan bagian luar yang renyah sempurna setelah digoreng. Camilan ini cocok disajikan hangat-hangat sebagai teman minum teh atau kopi, baik untuk dinikmati sendiri maupun rame-rame. […]<\/p>\n","protected":false},"author":1,"featured_media":237033,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[88912,88913,88914],"class_list":{"0":"post-237037","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-lifestyle","8":"tag-rondo-royal","9":"tag-tape","10":"tag-tape-goreng"},"yoast_head":"\nMencicipi Rondo Royal: Anget, Lembut hingga Bikin Kangen - Nawacita<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nawacita.co\/index.php\/2025\/01\/16\/mencicipi-rondo-royal-anget-lembut-hingga-bikin-kangen\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mencicipi Rondo Royal: Anget, Lembut hingga Bikin Kangen - Nawacita\" \/>\n<meta property=\"og:description\" content=\"Kenikmatan Rondo Royal Nawacita – Tape goreng merupakan salah satu kuliner tradisional khas Jepara yang biasa disebut dengan rondo royal. Rasanya manis tapi tidak berlebihan. Teksturnya pun lembut di dalam dengan bagian luar yang renyah sempurna setelah digoreng. Camilan ini cocok disajikan hangat-hangat sebagai teman minum teh atau kopi, baik untuk dinikmati sendiri maupun rame-rame. 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