{"id":175560,"date":"2023-08-12T07:12:43","date_gmt":"2023-08-12T00:12:43","guid":{"rendered":"https:\/\/nawacita.co\/?p=175560"},"modified":"2023-08-11T11:57:42","modified_gmt":"2023-08-11T04:57:42","slug":"ciri-ciri-wadah-plastik-yang-berbahaya-untuk-menyimpan-makanan","status":"publish","type":"post","link":"https:\/\/nawacita.co\/index.php\/2023\/08\/12\/ciri-ciri-wadah-plastik-yang-berbahaya-untuk-menyimpan-makanan\/","title":{"rendered":"Ciri-Ciri Wadah Plastik yang Berbahaya untuk Menyimpan Makanan"},"content":{"rendered":"

Ciri-Ciri Wadah Plastik yang Berbahaya untuk Menyimpan Makanan<\/h1>\n

Jakarta, Nawacita<\/a><\/strong> | Ada beberapa ciri-ciri wadah plastik yang berbahaya untuk menyimpan makanan. Menyimpan makanan di wadah berbahan plastik sangat lumrah dilakukan. Selain karena relatif murah dan mudah ditemukan, kontainer berbahan plastik juga dianggap bisa\u00a0menyimpan makanan\u00a0dengan baik.<\/p>\n

Persoalannya, apakah makanan yang disimpan dalam\u00a0kontainer plastik\u00a0ini aman dikonsumsi? Ahli gastroenterologi di Regency Super Speciality Hospital India, dr Praveen Jha, mengatakan bahwa keamanan menyimpan makanan dalam wadah plastik bergantung pada jenis plastik dan tujuan penggunaannya.<\/p>\n

“Beberapa plastik dapat melepaskan bahan kimia berbahaya ketika bersentuhan dengan makanan, terutama jika dipanaskan atau digunakan untuk makanan asam atau berlemak,” kata Jha, seperti dilansir\u00a0Indian Express<\/em>, Rabu (9\/8\/2023).<\/p>\n

Jenis plastik yang umum digunakan dalam kontainer plastik adalah PETE\/PET, yang dikenal sebagai\u00a0polietilena tereftalat<\/em>. Ini umumnya dianggap aman untuk penggunaan sekali pakai, tetapi tidak cocok untuk penggunaan berulang atau pemanasan.<\/p>\n

\"ilustrasi\"<\/a>
ilustrasi<\/figcaption><\/figure>\n

Dokter Jha merekomendasikan untuk selalu memeriksa apakah plastik tersebut berlabel aman atau tidak, sebelum pada akhirnya menggunakannya. Meskipun menyimpan makanan dalam kontainer plastik mungkin sudah biasa, masalah utama yang menjadi pertimbangan untuk tidak menggunakannya adalah proses\u00a0leaching<\/em>\u00a0zat-zat dari plastik ke dalam makanan.<\/p>\n

Oleh karena itu, makanan yang bersifat panas, berminyak, dan asam tidak boleh disimpan dalam wadah plastik. Jika tidak, makanan bisa terkontaminasi bahan kimia.<\/p>\n

“Anda juga harus menghindari penggunaan kontainer plastik yang sudah lama, tergores, atau rusak karena itu mungkin memiliki risiko lebih tinggi untuk melarutkan bahan kimia ke dalam makanan,” kata dr Jha.<\/p>\n

Beberapa alternatif yang dapat digunakan untuk menyimpan makanan adalah wadah yang terbuat dari kaca,\u00a0stainless steel<\/em>, silikon,\u00a0beeswax<\/em>, dan bambu. Semuanya itu terbuat dari bahan tidak beracun.<\/p>\n

Baca Juga:\u00a04 Bahan Makanan yang Tidak Boleh Dimasak di Panci Presto<\/a><\/strong><\/p>\n

Lantas, apa saja\u00a0tips<\/em>\u00a0yang perlu diingat saat menyimpan makanan dalam wadah plastik?<\/p>\n

1. Carilah wadah plastik yang berlabel “food grade<\/em>” atau “BPA\u00a0free<\/em>“. BPA (bisphenol A) adalah bahan kimia yang telah dikaitkan dengan potensi risiko kesehatan.<\/p>\n

2. Hindari menggunakan wadah plastik yang mengeklaim bisa dipanaskan dalam\u00a0microwave<\/em>\u00a0karena panas dapat mempercepat pelepasan bahan kimia dari plastik.<\/p>\n

3. Periksa wadah plastik apakah ada retakan, goresan, atau bengkok. Wadah yang rusak lebih rentan terhadap kontaminasi bahan kimia dan harus diganti.<\/p>\n

4. Ikuti petunjuk dari produsen. Setiap wadah plastik memiliki panduan yang berbeda-beda untuk penggunaan yang aman, termasuk batas suhu dan kompatibilitas dengan mesin pencuci piring.<\/p>\n

5. Gunakan wadah plastik untuk penyimpanan jangka pendek, seperti sisa makanan yang akan dikonsumsi dalam satu atau dua hari. rpblk<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Ciri-Ciri Wadah Plastik yang Berbahaya untuk Menyimpan Makanan Jakarta, Nawacita | Ada beberapa ciri-ciri wadah plastik yang berbahaya untuk menyimpan makanan. Menyimpan makanan di wadah berbahan plastik sangat lumrah dilakukan. Selain karena relatif murah dan mudah ditemukan, kontainer berbahan plastik juga dianggap bisa\u00a0menyimpan makanan\u00a0dengan baik. Persoalannya, apakah makanan yang disimpan dalam\u00a0kontainer plastik\u00a0ini aman dikonsumsi? Ahli […]<\/p>\n","protected":false},"author":1459,"featured_media":175562,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[62091,62088,62094,62093,62090,62092,62089],"class_list":{"0":"post-175560","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-healthy","8":"tag-bpa-free","9":"tag-ciri-ciri-wadah-plastik-berbahaya","10":"tag-kontainer-plastik","11":"tag-menyimpan-makanan","12":"tag-tempat-makanan","13":"tag-wadah-makanan-dari-plastik","14":"tag-wadah-plastik"},"yoast_head":"\nCiri-Ciri Wadah Plastik yang Berbahaya untuk Menyimpan Makanan<\/title>\n<meta name=\"description\" content=\"Jakarta, Nawacita | Ada beberapa ciri-ciri wadah plastik yang berbahaya untuk menyimpan makanan. 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