{"id":150807,"date":"2022-11-10T12:31:24","date_gmt":"2022-11-10T05:31:24","guid":{"rendered":"https:\/\/nawacita.co\/?p=150807"},"modified":"2022-11-10T12:31:25","modified_gmt":"2022-11-10T05:31:25","slug":"kontaminasi-lebih-tinggi-pelabelan-bpa-kemasan-kaleng-lebih-cocok-daripada-amdk","status":"publish","type":"post","link":"https:\/\/nawacita.co\/index.php\/2022\/11\/10\/kontaminasi-lebih-tinggi-pelabelan-bpa-kemasan-kaleng-lebih-cocok-daripada-amdk\/","title":{"rendered":"Kontaminasi Lebih Tinggi, Pelabelan BPA Kemasan Kaleng Lebih Cocok Daripada AMDK"},"content":{"rendered":"

Kontaminasi Lebih Tinggi, Pelabelan BPA Kemasan Kaleng Lebih Cocok Daripada AMDK<\/h1>\n

Jakarta, Nawacita<\/a><\/strong> | Pelabelan BPA kemasan kaleng lebih cocok daripada AMDK karena kontaminasi Bisfenol A (BPA) secara signifikan lebih tinggi pada kemasan kaleng daripada makanan non kaleng seperti makanan segar, makanan beku, dan kemasan plastik.<\/p>\n

Menurut Dosen Fakultas Kesehatan Masyarakat Universitas Hasanuddin (Unhas), Anwar Daud, jika berencana mau melabeli kemasan pangan, seharusnya semua kemasan itu harus dilabeli dengan menyatakan ini bebas bahan berbahaya.<\/p>\n

\u201cJangan ada diskriminatif kalau mau mengamankan kemasan pangan. Kalau mau dilabeli, ya semua harus dilabeli,\u201d ujarnya kepada wartawan, Rabu (9\/11\/2022).<\/p>\n

Dia mengatakan penerapan label semua kemasan pangan tanpa terkecuali. Hal ini mengingat penelitian Badan Pengawas Obat dan Makanan (BPOM)\u00a0 menyatakan itu masih di bawah standar, tapi kalau khusus dari alasan kesehatan.<\/p>\n

\"ilustrasi<\/a>
ilustrasi kemasan kaleng<\/figcaption><\/figure>\n

Dia juga tidak setuju dengan BPOM yang menyatakan pelabelan BPA tidak berlaku depot air minum isi ulang. Menurutnya, justru wadah-wadah air yang digunakan untuk mengisi air minum depot isi ulang itu patut dikhawatirkan karena bisa saja menggunakan wadah-wadah yang tidak berstandar.<\/p>\n

\u201cKalau masyarakat itu kan banyak yang lebih memilih murahnya saja. Jadi wadah-wadah yang digunakan juga kualitas KW 3,\u201d katanya.<\/p>\n

Sebelumnya, pakar polimer\u00a0 dari Institut Teknologi Bandung (ITB), Ahmad Zainal Abidin juga mengatakan kemasan kaleng yang sudah rusak atau penyok tidak boleh dikonsumsi masyarakat. Hal itu disebabkan pecahnya lapisan epoksi yang melapisi logam pada kaleng kemasannya, sehingga mengakibatkan terjadinya migrasi BPA ke dalam produknya.<\/p>\n

\u201cJika itu terjadi, kemungkinan makanan atau minuman yang ada dalam kemasan itu bisa beracun,\u201d ucapnya.<\/p>\n

Dokter Spesialis Anak dan anggota Ikatan Dokter Anak Indonesia (IDAI), dr Irfan Dzakir Nugroho, SpA, M Biomed, mengatakan kandungan BPA bisa ditemukan pada produk-produk kebersihan, seperti pasta gigi, pipa suplai air bersih, dan produk tambal gigi.<\/p>\n

Baca Juga:\u00a0Kemenperin: Pelabelan BPA Air Kemasan Kurangi Daya Saing<\/a><\/strong><\/p>\n

Pakar kimia dari Departemen Kimia Universitas Indonesia, Agustino Zulys, mengatakan BPOM perlu juga melakukan uji laboratorium terhadap paparan BPA yang ada dalam makanan kemasan kaleng seperti yang dilakukan terhadap kemasan plastik berbahan PC.<\/p>\n

Hal itu karena sudah ada penelitian yang dipublikasikan oleh Environmental Research yang menunjukkan bahwa mengkonsumsi makanan kaleng berhubungan dengan tingginya konsentrasi BPA dalam urin.<\/p>\n

Pakar Teknologi Pangan IPB, Aziz Boing Sitanggang, mengatakan kecenderungan BPA bermigrasi\u00a0 dari kalengnya ke produknya bisa berpotensi lebih besar dan bisa lebih kecil.<\/p>\n

\u201cTapi, seberapa besar pelepasan BPA-nya kita tidak tahu. Karena di Indonesia belum ada studi untuk meng-compare langsung dan itu perlu dikaji lagi lebih jauh,\u201d tuturnya. rpblk<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Kontaminasi Lebih Tinggi, Pelabelan BPA Kemasan Kaleng Lebih Cocok Daripada AMDK Jakarta, Nawacita | Pelabelan BPA kemasan kaleng lebih cocok daripada AMDK karena kontaminasi Bisfenol A (BPA) secara signifikan lebih tinggi pada kemasan kaleng daripada makanan non kaleng seperti makanan segar, makanan beku, dan kemasan plastik. Menurut Dosen Fakultas Kesehatan Masyarakat Universitas Hasanuddin (Unhas), Anwar […]<\/p>\n","protected":false},"author":1459,"featured_media":150813,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[46674,49214,49213,46673,49212],"class_list":{"0":"post-150807","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-nasional","8":"tag-air-minum-dalam-kemasan","9":"tag-label-amdk","10":"tag-label-kemasan-pangan","11":"tag-pelabelan-bpa","12":"tag-pelabelan-bpa-kemasan-kaleng"},"yoast_head":"\nKontaminasi Lebih Tinggi, Pelabelan BPA Kemasan Kaleng Lebih Cocok Daripada AMDK - Nawacita<\/title>\n<meta name=\"description\" content=\"Jakarta, Nawacita | Pelabelan BPA kemasan kaleng lebih cocok daripada AMDK karena kontaminasi Bisfenol A (BPA) secara signifikan lebih tingg\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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